Embrace the taste of summer all year long. Our Mango Pickle is a combination of ripe mangoes, a blend of aromatic spices, and a gentle touch of sunflower oil. It not only adds flavour, but also has the healthful benefits of unsaturated fats.
Green Chilli Pickle
This green chilli pickle is spicy and pungent thanks to the green chilis and mustard oil. For those unfamiliar with mustard oil, it has a sharp, wasabi-like flavor and is commonly used in Indian cooking.
Amla Pickle
The goodness of Indian gooseberry or Amla blended with natural spices and mustard oil – JhaJi’s Amla (Amalaki) Achaar is the perfect combination of health and taste in a jar.
Lemon Pickle
Lemon Pickle is a traditional condiment which is made fresh lemons, ground spices and salt. It is an ideal taste enhancer condiment that can be shared with the choice of parathas or with any rice variant.
Storage Instructions: Keep in a cool dry place. Use dry spoons. Refrigerate to retain the freshness.